Black Salt Café

Colourful art-filled bistro with a spacious garden patio.

Terry Fiddick’s outstanding palette brings locally-sourced ingredients to the plate in myriad ways, in Spanish Tapas style.

From an extensive lunch menu featuring panini’s, fresh soups and salads, wraps and other elegant, delicious items to the dinner Tapas menu featuring the famous polenta fries, beef, chicken and fish dishes and numerous vegetarian options as well – you won’t be disappointed with the food and atmosphere of the East Shore’s wonderful Black Salt Cafe.